Andiamo is proud to feature our home made pasta that has made us famous over the last
25 years. These 8 new seasonal pasta dishes are made in-house by hand... fresh everyday!
You can taste that our pasta is made with love – Pasta Amore! Now through October.

MENU
$16 For One or 2 for $29.95
Includes fresh baked Italian breads
and your choice of a house salad or soup

Rollatini al Forno
Thin layers of rolled pasta,
imported cheeses, topped with béchamel
and a light tomato basil sauce

Tortellini Rustica
Meat filled pasta in a light cream sauce
topped with crisp prosciutto,
sautéed mushrooms, fresh basil

Linguine Con Vongole
Fresh shucked clams in a white wine broth,
fresh garlic and herbs

Pappardelle Andiamo
Hearty chicken ragu with sweet peas and
button mushrooms over pappadelle noodles.
*Andiamo Signature Dish

Fettuccine Quattro Formaggi
Four cheese alfredo sauce, garlic spinach

Cannelloni di Vitello
Pasta tubes filled with braised veal and
imported cheeses topped with
pomodoro and béchamel sauce

Linguine Basilico
Lemon basil broth, heirloom tomatoes,
asparagus, kale, olives, pecorino cheese

Ravioli di Aragosta
Lobster filled ravioli, sweet corn,
wild mushrooms, leeks in a
brandied lobster broth

Add Grilled: Chicken 5 / Meatballs 4
Italian Sausage 3 / Beef 6 / Shrimp 4ea / Salmon 8